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PODERE CASTORANI
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€25.00
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Variety:Trebbiano d’Abruzzo 100%Vinification:cold pre-fermentative maceration for 12 hours, soft pressing of the grapes, followed by fermentation at 18º C, which is completed in wooden barrels of 500lt capacity.Harvest:manual, with careful selection of the grape bunches, in the second half of September.Soil:clay soil with a rich structure at greater depths.Training system:horizontal (tendone tradizionale Abruzzese) and vertical (spalliera).Yield per hectare:9 t/ha.Alcohol volume:13% vol.Malolactic fermentation:partial.Exposure:south, south-west.Meters above sea level:340 metri.Allergens:sulfitesBottle ageing:over 6 months.Ageing:12 mesi 12 months in wooden barrels “sur lies”. di legno “sur lies”.
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Colour: intense straw yellow, with golden hints.
Nose: intense hints of white flowers, exotic fruits, citrus fruits and spices.
Taste: mineral on the palate, with notes of citrus fruits, full, with a persistent aftertaste of ripe almonds and vanilla.
PDT scatola
Data sheet
- Color
- White
- Alcohol Content
- 13
Specific References
Variety:Trebbiano d’Abruzzo 100%Vinification:cold pre-fermentative maceration for 12 hours, soft pressing of the grapes, followed by fermentation at 18º C, which is completed in wooden barrels of 500lt capacity.Harvest:manual, with careful selection of the grape bunches, in the second half of September.Soil:clay soil with a rich structure at greater depths.Training system:horizontal (tendone tradizionale Abruzzese) and vertical (spalliera).Yield per hectare:9 t/ha.Alcohol volume:13% vol.Malolactic fermentation:partial.Exposure:south, south-west.Meters above sea level:340 metri.Allergens:sulfitesBottle ageing:over 6 months.Ageing:12 mesi 12 months in wooden barrels “sur lies”. di legno “sur lies”.